166 computational-physics-"https:"-"https:"-"https:"-"https:"-"Chalmers" Postdoctoral positions at Nature Careers
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University, where the lab is physically located. Your profile We are looking for a highly creative, collaborative and experimentally skilled candidate with (or close to finishing) a Ph.D. in molecular biology
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, MICADO and METIS. Our group develops and maintains custom-written software that will simulate, process, validate, and store data from some of the most advanced astronomical instruments ever to be built
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candidates with a degree in physics, chemistry or materials science. For Topic 1-3, candidates must have documented skills in atomic-resolution electron microscopy, microfabricated devices, 2D materials
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optimize chemical compounds. Your work relies heavily on the ability to synthesize complex chemical structures and to investigate and understand chemical-physical and biological properties of chemical
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-EM sample preparation, data collection, and high-resolution structure determination • Process and refine complex cryo-EM datasets using strong computational skills (RELION, cryoSPARC, etc.) • Conduct
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analyzing developmental-oncogenic signaling pathways using a combination of experimental and computational approaches. Within this project, we are creating perturbation-based genetic maps at the level of
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academic backgrounds to contribute to our projects in areas such as: Network Security, Information Assurance, Model-driven Security, Cloud Computing, Cryptography, Satellite Systems, Vehicular Networks, and
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the University of Vienna (Austria). Projects in the CRC 1756 aim to elucidate the molecular mechanisms of the generation, sensing, and cellular responses to chemical and physical triggers by applying
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Two postdoctoral positions (3-year) in Experimental Evolution of Methanogenic Microbiomes in Bioe...
genome-scale and process-level models and contribute to comparative analyses across scales and experimental conditions. Postdoctoral researcher in experimental evolution of complex methanogenic microbiomes
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of microorganisms, the development of fermentation processes and the engineering of microorganisms to process food, produce food ingredients, food additives or food processing aids. Aparticular focus is put