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interdisciplinary, with expertise in molecular microbiology, structural biology, bioinformatics, and protein engineering, and currently includes the PI, a PhD student, and a research expert in bioinformatics
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field, due to many potential connections of physicochemical phase behavior to biological function in the intracellular medium. While experimental, simulational and bioinformatical accounts are very
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of the position is to develop the independence as a researcher and to create the opportunity of further development. The research tasks include the optimization of cultivation processes and freeze-drying
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participation in studies with large research consortia. This position will require writing bioinformatics methodology manuscripts, developing/maintaining software packages, teaching, supervision and other
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processes in the context of health and disease. To be a postdoc fellow at the AMBER programme you will get unprecedented medical, biological, and methodological capabilities, with a profound potential impact
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physicochemical processes of key importance for the interactions between biological membranes and biomacromolecules. The COMMONS center brings together methodological and theoretical expertise from Lund University
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of Mathematical Statistics include stochastic models, statistical theory and computational statistics, probability theory and statistical signal processing, with applications in areas such as financial mathematics
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position is to gain understanding of the quantum mechanical measurement processes and backaction effects that take place in our photodetectors. Work duties The main duties involved in a post-doctoral
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research subject for this position is development of distributed processing strategies and algorithms for Large Intelligent Surfaces, including both joint baseband processing and synchronization across
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description To release the potential of plant proteins and fully exploit their different functional properties in different food products we need a better understanding of how the extraction process, protein