32 web-programmer-developer-"https:" "https:" "https:" "https:" "University of Southampton" Postdoctoral positions at Harvard University
Sort by
Refine Your Search
-
position in the Gozzi Lab at the Rowland Institute at Harvard (https://www.rowland.harvard.edu/). Our lab’s primary focus is on bacterial-encoded domesticated viruses, known as gene transfer agents
-
promote the development of a laboratory program that will lead to independent funding. The scholar will be awarded salary, lab costs, and related expenses over two years.
-
initial or resubmission application. There is no citizenship requirement for K99 applicants. Deadline Month: February, June, & October Description: This program is designed to facilitate a timely transition
-
journal. Deadline Month: September (pre-proposal); January (full proposal) Description: These grants—providing salary support over five years—are intended to foster the early career development
-
motivated Postdoctoral Research Fellow to develop and apply innovative, data-driven models for seismology, with a focus on developing cutting-edge foundation models. This is an exceptional opportunity
-
developing next-generation AI methods for healthy climate adaptation. The position will focus on building and evaluating foundation models for large-scale spatiotemporal health and environmental data. Our team
-
motivated Postdoctoral Research Fellow to develop and apply innovative, data-driven models for seismology, with a focus on developing cutting-edge foundation models. This is an exceptional opportunity
-
and housing, and their implications for public housing and inequality. Conducts in-depth high-quality research. Develops research methods to answer academic questions of interest Develops paper and
-
Postdoctoral Fellow position. The lab is working to explore the evolution of mammalian lifespan with the goal of better understanding the underpinnings of human aging. There is a strong emphasis on the aging
-
to develop an understanding of how the physical states of the dye and other components in the food formulation determine the color. The project combines experimental characterization (spectroscopy, microscopy