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of Manchester’s NMR Methodology group, under the supervision of Dr Ralph Adams, Prof. Mathias Nilsson, and Prof. Gareth Morris, with industrial partnership support from JEOL (UK) Ltd. NMR spectroscopy is a powerful
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concerns, while non-edible residues such as wood chips or fruit peels compete with animal feed and bioenergy uses. In addition, the biomass supply chain is complex and multi-actor, involving farms, pre
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