47 evolution-"https:"-"https:"-"https:"-"https:"-"https:"-"The-University-of-Edinburgh" PhD positions at Technical University of Denmark
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on development of micro and nanotechnology-based sensors, detection systems, drug delivery and sampling devices, as well as energy materials for the gut. The job As a Research Assistant, you will work in close
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. Furthermore, the PhD candidate will engineer complex genotypes and perform adaptive laboratory evolution experiments. The candidate will work in an international team and is expected to contribute creatively
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PhD scholarship in Mid-Infrared Frequency Comb Technology for High-Sensitivity Sensing – DTU Electro
-sensitivity sensing applications. Your responsibilities will follow the project scope described above and include laser design and development, nonlinear frequency conversion, frequency-comb stabilization and
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). The successful PhD candidate will use a combination of adaptive laboratory evolution and rational metabolic engineering to achieve these goals. In addition, they will develop growth‑coupled selection strategies
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simulations and quantum chemical calculations. Interest in software development and automating computational workflows. Curiosity for understanding fundamental reaction mechanisms and atomistic processes
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strong societal impact. Your responsibilities will follow the project scope described above and include laser design and development, experimental nonlinear optics, laser and frequency-comb
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conducted on qualified candidates for the position. DTU Civil and Mechanical Engineering develops and utilizes science and technical knowledge for the benefit of society and sustainable development. We
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for downstream chemical synthesis. Lab-scale gasification trials in DTU’s ~1 kg/h bubbling fluidized bed reactor, coupled to a gas phase partial oxidation tar reformer (POX). Focus will be on the development
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bioavailability of micronutrients, and strategies to produce and process plant-based foods with enhanced concentration of micronutrients as an integrative part of sustainable and healthy diets. Development