17 engineering-phd "https:" Fellowship positions at SINGAPORE INSTITUTE OF TECHNOLOGY (SIT)
Sort by
Refine Your Search
-
Listed
-
Country
-
Field
-
Requirements PhD/Master’s in Naval Architecture, Ocean Engineering, Civil Engineering, or related field. Proficiency in hydrodynamic modeling tools (e.g., WAMIT, ANSYS AQWA, OrcaFlex) and finite element analysis
-
mathmatical modeling. The candidate should also have a PhD or other advanced degree in a food or engineering related field. Knowledge of food formulation, sensory analysis, extrusion technology, machine
-
carrying out tasks independently Where to apply Website https://www.timeshighereducation.com/unijobs/listing/409449/research-engineer-f… Requirements Additional Information STATUS: EXPIRED X (formerly
-
18 Apr 2026 Job Information Organisation/Company SINGAPORE INSTITUTE OF TECHNOLOGY (SIT) Research Field Biological sciences Researcher Profile Recognised Researcher (R2) First Stage Researcher (R1
-
7 Apr 2026 Job Information Organisation/Company SINGAPORE INSTITUTE OF TECHNOLOGY (SIT) Research Field Chemistry Researcher Profile First Stage Researcher (R1) Application Deadline 6 May 2026 - 00
-
Job Requirement Have relevant competence in the areas of Deep Learning/Computer Vision. The experience in diffusion models is a plus. Have a PhD degree in computer science/engineering or related
-
Requirements PhD degree in biomedical engineering or other relevant engineering disciplines from a reputable university Demonstrable good publication track record Highly motivated with ability to work
-
stakeholders to ensure project deliverables are met. Any ad-hoc duties assigned by Supervisor. Job Requirements PhD in Acoustics, Mechanical Engineering, Aerospace Engineering, Civil Engineering, or a closely
-
AI applications as well as Python-based coding . Have a degree in Computer Science/Computer Engineering. Possessing a Master’s or PhD degree will definitely be advantageous. Knowledge of machine
-
mathmatical modeling. The candidate should also have a PhD or other advanced degree in a food or engineering related field. Knowledge of food formulation, sensory analysis, extrusion technology, machine