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supported by USDA-ARS is to develop corn varieties with reduced grain protein content coupled with high yield. This will help US farmers continue to produce corn grain efficiently for animal feed and
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complicated and costly process for measuring DF content in foods. The goal of this project is to reduce the cost of dietary fiber analysis. The development of a simplified method for DF determination and
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affect oyster phenotypes targeted for improvement. The fellow will also gain experience using advanced computational methods to develop tools that can accurately predict desirable phenotypes. With
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agricultural discoveries through scientific excellence. Research Project: The overall goal of this engineering project is to develop nondestructive sensing-based tools and techniques to reduce food safety risks
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leadership in agricultural discoveries through scientific excellence. The mission of the Tropical Pest Genetics and Molecular Biology Research Unit is to develop new technologies in pest management, improve
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project objective of the research unit is to identify and develop corn germplasm with resistance to Aspergillus flavus infection and the subsequent accumulation of aflatoxin and resistance to insect damage
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the production, value, and safety of pecan, peach, nectarine, and plum crops. The participant will learn how to develop methods to improve control of key pecan diseases. The primary disease focus is pecan scab
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virus and vector-borne diseases of maize and soybean towards the development of effective management solutions. Corn stunt disease is a re-emerging problem in the U.S. and is a devastating disease of
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on the digestion of starch in a biomimetic invitro digestion; Developing an objective scale using known ATI (e.g. acarbose, pepstatin) that correlates phytochemical profile features to hydrolytic inhibition
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Pre-Breeding program in the Grape Genetics Research Unit (GGRU) aimed at the development of grape germplasm. Recent advances in our understanding of the genetics of important traits of grapevine, along