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substantive time at the Riddet Institute at our Manawatū campus to ensure interaction with the Riddet Institute’s research community. The project will contribute to Fonterra’s Complementary Nutrition Programme
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of interfacial protein layers. This PhD project is part of a newly funded Riddet Institute research programme on ‘Food Structure Design’ (https://riddet.ac.nz/food-structure-design-and-nutrient-delivery
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