39 evolution "https:" "https:" "https:" "CMU Portugal Program FCT" Fellowship research jobs at Zintellect
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comparisons of different Eimeria spp. to identify genes involved in parasite replication, avoids immunity or drugs, and how it causes disease in the host. This training will allow development of ability
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. Development of Aflatoxin Management Recommendations: The participant will have the opportunity to apply their findings by contributing to the development of aflatoxin management recommendations for corn
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Environmental Research and Development Program (SERDP) and the Environmental Security Technology Certification Program (ESTCP) is offering a postdoctoral fellowship. Why should I apply and what will I be doing
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complicated and costly process for measuring DF content in foods. The goal of this project is to reduce the cost of dietary fiber analysis. The development of a simplified method for DF determination and
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. Development of Aflatoxin Management Recommendations: The participant will have the opportunity to apply their findings by contributing to the development of aflatoxin management recommendations for corn
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virus and vector-borne diseases of maize and soybean towards the development of effective management solutions. Corn stunt disease is a re-emerging problem in the U.S. and is a devastating disease of
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for effective health and human services and by fostering sound, sustained advances in the sciences underlying medicine, public health, and social services. ASPE advises the HHS Secretary on policy development
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the development of new and enhanced technologies that support vegetable pickling, by fermentation or acidification, in the USA, under the USDA-ARS National Program 306, Quality and Utilization of Agricultural
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The qualified candidate should have received a doctoral degree in one of the relevant fields. Preferred skills/interests: Food product development Mass transfer analysis Instrumental analysis (e.g.,HPLC and HPLC
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. The participant will also help with screening diverse turfgrass germplasm for adaptation, color and quality traits, and environmental stress tolerance that will lead to the development of improved cultivars