46 distributed-algorithm-"Meta"-"Meta" positions at University of Pittsburgh in United States
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and sanitation activities. The candidate will: • process soiled animal caging, sterilize and prepare clean caging and equipment for distribution within the animal facility • operate and validate various
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regulations. Essential Functions The Director Athletics and Regional Sports job duties include but are not limited to: Supervising staff, including hiring, distributing and reviewing work, performance reviews
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disciplinary actions and other human resource administration; manages work schedules and approves timecards; provides professional development opportunities; distributes and reviews work. Post-award management
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operations of the lab to include, but not limited to, receiving and distributing projects, database management, sample preparation, equipment maintenance, reagent formulation, and maintaining stock supply
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speakers and guests Create and distribute event materials Manage event registration and attendee communication Send announcements and reminders Maintain event calendars and schedule tracking Process event
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creation of print and digital marketing materials, such as brochures, newsletters, annual reports, and other publications. Develop and distribute newsletters, email communications, and other internal content
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the calendar, coordinating travel schedules, reconciling expense reports, scheduling and attending bi-monthly faculty meetings, taking and distributing minutes, and required meeting materials. Creativity and
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limited to: 1) Act as a Project Manager (PM) for university infrastructure projects; Inclusive of electrical distribution, generator and emergency distribution, fire alarm, solar panel installation
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, and regulations; implements procedures to ensure continued compliance. • Ensures completion of financial surveys. • Develops, distributes, and monitors operating and capital budget; coordinates
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trainers, food service professionals, and parents. Assist in coordinating and managing the quantity and distribution of food production, such as developing training table menus and catering. Coordinates