1,631 data-"https:"-"https:"-"https:"-"https:"-"https:"-"https:"-"https:"-"Univ" positions at University of Michigan in United States
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Registered Dietitian Nutritionist peers. Rotate as work group team leader. Abide by Michigan Medicine's policy for the proper use of patients' Protected Health Information. Participate in departmental and
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Registered Dietitian Nutritionist peers. Rotate as work group team leader. Abide by Michigan Medicine's policy for the proper use of patients' Protected Health Information. Participate in departmental and
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details. Computer proficiency and ability to learn new applications quickly. Legible penmanship and ability to accurately record information. Organizational skills with focus on tracking patient care and
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materials weighing up to 75 pounds and performing tasks that may require positioning items at various heights and locations, with or without reasonable accommodation. Desired Qualifications* Strong computer
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One or more years of experience in the usage and troubleshooting of computer environments Modes of Work Positions that are eligible for hybrid or mobile/remote work mode are at the discretion
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HITS, Information Assurance, Infection Control and Regulatory Affairs to ensure contracts conform with organizational priorities and other regulatory or compliance requirements. Reviews purchasing
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change at any time, and for any reason, throughout the course of employment. Learn more about the work modes . Additional Information PHYSICAL REQUIREMENTS This position requires moderate standing/walking
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Principles and has three critical components; patient care, education and research that together enhance our contribution to society. Responsibilities* Assist with patient-reported outcome (PRO) data
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Products Development and Regulation 4. Clinical Study Operations (GCPs) 5. Study and Site Management 6. Data Management and Informatics 7. Leadership and Professionalism 8. Communication and Teamwork
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to obtain important clinical information, instruct the patient, relieve anxiety, and gain agreement during procedures, etc. Understand and apply Guest Relations skills and display excellent customer service