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methodologies, product formulation, analytical flavour measurements, and consumer methods. Keyword Search: Sensory, consumer, food flavour, product formulation Award Start Date: 1 April 2026 Duration of Award: 12
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This opportunity adds to the portfolio of projects within the new CDT for Innovation for Sustainable Composites Engineering launched in 2024: https://www.bristol.ac.uk/composites
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This opportunity adds to the portfolio of projects within the new CDT for Innovation for Sustainable Composites Engineering launched in 2024: https://www.bristol.ac.uk/composites
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stipend for one year equivalent to the UKRI National Minimum Doctoral Stipend (£20,780 in 2025-26). Hours: Full Time Closes: 28 November 2025, 17:00 GMT Application link: https://www.essex.ac.uk
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Design and Manufacturing Engineering to Tackle Global Sanitation Challenges - MSc by Research or PhD
both technically sophisticated and manufacturable at scale. With increasing emphasis on rapid prototyping, additive manufacturing, and cost-effective production methods, there is growing demand
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analytical techniques and microbiology methods, and direct contribution to technology development through analytical insights. Students will gain exposure to both cutting-edge analytical research and practical