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for Maillard reaction in Brassica foods – GluAmin’, which is funded by German Research Foundation: PhD student (f/m/d) in the field of food chemistry Reference number: 14/2025/3 The salary will be based
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economics at the ifo Institute under the supervision of Prof. Dr. Ludger Wößmann, LMU, and Dr. Henning Hermes. Participation in the structured doctoral program at the Munich Graduate School of Economics (MGSE
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academic supervision from Prof. Henkel. You will participate in the doctoral program of the TUM School of Management; after about a year, there is the possibility to apply for the School’s Academic Train-ing
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Medicine (Director: Prof. Dr. Daniel Rueckert) is seeking to fill PhD candidate position (TV-L E13, 100% for 3 years) in Privacy-Preserving and Reliable Artificial Intelligence to be occupied starting from
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machine learning technologies. This PhD position is part of the project “Artificial Intelligence for the automated creation of multi-scale digital twins of the built world”, which is funded via the Georg
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29.04.2021, Wissenschaftliches Personal This PhD position is in the field of resource management for wireless network that leverage “digital twins” modeling aspects of the physical (such as user