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that span a broad range of modern physical chemistry, materials science, and biochemistry questions. Our qualification program, measures for recruiting, gender equality and family friendliness are equally
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of the Leibniz Association. The following position is available at the Institute subject to approval by the funding organization from October 1, 2025, for a fixed term of three years, in the program
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-derived amines for Maillard reaction in Brassica foods – GluAmin’, which is funded by German Research Foundation: PhD student (f,m,div) in the field of food chemistry Reference number: 14/2025/3 The salary
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