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collection. Evaluate protein content, nutritional value, and functional properties of yeast biomass in various fermentation processes. Develop and optimize both liquid fermentation strategies offering high
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operation are pivotal in laboratory environments; thus, guarantees for correct behavior despite uncertainties must be provided. This project will integrate visual sensing and force sensing to obtain effective
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. Application procedure Your complete online application must be submitted no later than 15 September 2025 (23:59 Danish time). Applications must be submitted as one PDF file containing all materials to be given
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environment within community psychology and play an active role in disseminating research findings through scientific publications and public outreach. Additionally, you will teach talented psychology students
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procedure Shortlisting is used. This means that after the deadline for applications – and with the assistance from the assessment committee chairman, and the appointment committee if necessary, – the head of
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For further information, please contact: Assistant professor Rasmus Kock Flygaard, email: rkf@mbg.au.dk Deadline Applications must be received no later than 24th September 2025. Application procedure
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are asked to provide a proposal for research to be undertaken within the stated framework of the research project (max. 1-2 pages). Please note that although the application process can be completed
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Center Manager, Leila Margot Henkes (lmh@mbg.au.dk) Deadline Applications must be received no later than 3 October 2025. Application procedure Shortlisting is used. This means that after the deadline
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Department of Mathematics, Faculty of Natural Sciences, Ny Munkegade 118, 8000 Aarhus C. Application procedure Shortlisting is used. This means that after the deadline for applications – and with
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Job Description If you are motivated to guide innovation by developing new biobased processes able to contribute to a greener and more sustainable future, this is the perfect position for you. We