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professional education seminars for fellow veterinarians in primary practice, and an international postgraduate master’s program within Companion Animal Clinical Sciences (www.cacs.ku.dk ). Your Job You will
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different levels. Including tests/exams, course/study programme management as well as contributions to the development of teaching activities and teaching material. Emphasis is placed on the extent, to which
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full-time programme manager supports the course's coordination and delivery. Furthermore, you will facilitate and maintain meaningful collaborations with industry partners, industry clusters, student
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well as an OPM MEG setup (presently being established). Computer-controlled visual, auditory, olfactory and somatosensory stimulation as well as behavioural response monitoring and eye-tracking systems
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programmers. You will also work closely together with course teams to develop data generation, data analysis, modeling, simulation, and machine learning workflows as well as develop custom data science-related
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program. The Integrated Ph.D. stipend is open for appointment from 01.09.2025. The position is for 4 years, and the workplace is in Aalborg. Your work tasks An Integrated Ph.D. stipend is available in
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environment is viewed as important. The Department is responsible for a Master’s programme in Molecular Nutrition and Food Technology, taught at AU, Denmark, and a Master’s programme in Food and Health
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Foundation Assistant and Associate Professors are expected to carry out an independent research program and interact with other NBIA members. They will have the opportunity to guide more junior fellows, teach
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documentation in enzyme biotechnology with a relevant educational background, and expertise in enzymology and molecular biology techniques. Practical experience with protein informatics, cloning, protein
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, consultation and inclusion, and contributing to the Department strategy and working environment is viewed as important. The Department is responsible for a Master’s programme in Molecular Nutrition and Food