116 coding-"https:" "https:" "https:" "https:" "https:" "https:" "https:" "https:" "UNIV" uni jobs in Denmark
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expected to demonstrate professional proficiency in modern AI-assisted development workflows and the responsible integration of large language models and code-generation agents into research, modelling, and
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-supervisor is Assistant Professor Jeanette Falk (jfo@cs.aau.dk), Department of Computer Science. For information on Jeanettes profile, please see: https://vbn.aau.dk/en/persons/jeanette-falk/ https
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aligned to the Science Team ‘Food Quality Perception and Society’ (FQS) at the Department of Food Science http://food.au.dk/en/foodresearch/science- teams/food-quality-perception-society/. The Science Team
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Application deadline March 15, 2026, at 2359 hrs. CET Apply online https://fa-eosd-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/jobs/preview/3666/?lastSelectedFacet=CATEGORIES
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). There is a mutual probationary period of 3 months for the position. Where to apply Website https://aau.varbi.com/en/what:job/jobID:916633/type:job/where:39/apply:1 Requirements Research FieldAgricultural
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to apply Website https://aau.varbi.com/en/what:job/jobID:913036/type:job/where:39/apply:1 Requirements Research FieldPsychological sciencesEducation LevelPhD or equivalent Research FieldPsychological
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of CopenhagenCountryDenmarkCityCopenhagenGeofield Contact City Copenhagen Website http://www.ku.dk/english/ Street Nørregade 10 Postal Code 1165 STATUS: EXPIRED X (formerly Twitter) Facebook LinkedIn Whatsapp More share options E-mail Pocket Viadeo
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responsible for two educations: Molecular Biology and Molecular Medicine with a yearly uptake of 160 students in total. Please refer to http://mbg.au.dk/ for further information about The Department
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Tenure Track in Sensory and Consumer Science at Department of Food Science, Aarhus University, De...
aligned to the Science Team ‘Food Quality Perception and Society’ (FQS) at the Department of Food Science http://food.au.dk/en/foodresearch/science- teams/food-quality-perception-society/. The Science Team
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. AT-CERE is closely connected with the center CERE of DTU (www.cere.dtu.dk ) and KT Consortium (https://www.kt.dtu.dk/research/kt-consortium ) which is a cross-disciplinary and cross-center activity of