9 genetic-algorithm-computer-"Prof" Postdoctoral research jobs at University of Copenhagen in Denmark
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position: This position is part of ‘SEEDFOOD: Functional and Palatable Plant Seed Storage Proteins for Sustainable Foods’, a Challenge Program project funded by the Novo Nordisk Foundation. SEEDFOOD is a
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synthetic biology. Further information on the Department is linked at (https://www.science.ku.dk/english/about-the-faculty/organisation/ ). Inquiries about the position can be made to Assoc. Prof. Johan
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health and accelerate its translation into prevention and treatment strategies. The Center’s uniquely multi- and interdisciplinary approach combines research in genetics, physiology and pharmacology
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wave physics and strong gravity. All topics related to formation of black hole mergers and other gravitational wave sources are of high interest, both from the computational- and the theoretical site
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The Department of Food Science, section of Ingredient and Dairy Technology, invites applicants for a fulltime postdoctorate fellowship in formulation and digestion of plant based foods. The position is for two years, with possibility of extension. The project is part of the larger research...
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linear ballistic accumulator models, diffusion models, biased competition models, or Bayesian models. During the employment, the candidate is expected to engage in the development of computational models
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cutting-edge experimental and computational technologies. Our aim is to dissect dynamics and cellular programmes active during human blood lineage development and to decipher how haematopoietic
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relevant tasks. The department can offer postdocs who teach up to 20% of their working hours, the Teaching and Learning in Higher Education programme without hourly compensation. Qualification requirements
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The Department of Food Science, section of Ingredient and Dairy Technology, invites applicants for a fulltime postdoctorate fellowship in Food Ingredients Processing. The position is for 2 years, with possibility of extension. The project is part of the larger research project “AI4NaturalFood”,...