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The Department of Animal & Poultry Science has multiple positions available for teaching assistants. Appointments will vary in nature up to 75 hours per term. Please indicate which courses you are
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guiding teams and spearheading strategic initiatives Excellent analytical abilities with a keen eye for data-driven insights and the capacity to manage multiple strategic projects concurrently Excellent
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ability to work effectively as part of a team and independently; be tactful, pleasant, and sensitive to the needs of others; work under time constraints and meet deadlines while working on multiple projects
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Group: CUPE 3287 Academic Calendar: Course Dates and Academic Calendar Stipend: CUPE 3287 Stipends Posted Date: 6/25/2025 Closing Date: 7/22/2025 Number of Openings: Multiple Work Location: On Campus
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time management skills, and demonstrated attention to detail. Ability to assess priorities and work in a self-directed manner, managing multiple tasks with competing timelines. Must be able to deal
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of academic program development and outreach activities. The role operates in a dynamic, fast-paced environment, requiring a self-starter who can manage multiple priorities and build strong professional
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Production Unit is to provide expert technical support to staff, faculty, external clients and students in all aspects of audio and video production in multiple formats and delivery platforms. Specific roles
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required in managing production, food products and inventory, and supporting staff through the changing priorities and competing deadlines of the multiple services that the kitchen supports. The work is
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of information; capability to organize multiple tasks with competing time demands in a dynamic and fast-paced work environment; demonstrated ability to maintain attention to detail; innovative and service
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environments is essential. Skills: Strong interpersonal, communication, and organizational skills Ability to manage multiple priorities and work independently Strategic thinking, problem-solving, and decision