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and/or service of various food items at a variety of stations to ensure timeliness and customer satisfaction Assist in processing sales transactions including cash, check, credit, and meal plan card
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transactions including cash, check, credit, and meal plan card transactions, be familiar with card readers and cash register operations, and validate transactions if/when necessary. Ensuring that sanitary, HACCP
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, practice and match planning, evaluation of athlete performances, and recommendations to the head coach regarding participation in competitions. This position will also assist with ongoing recruitment
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models implemented match user needs and expectations Translate findings into requirements for the engineering team to inform the algorithms, models, annotations, and ultimately the data is made available
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or when directed to by a supervisor. Clearing of trash and recyclables as needed, periodically checking throughout the day and disposing of in proper locations, utilizing the compactor as needed Assist with
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travel requirements associated with this position. Ability to meet acceptable background check standards, if required. Candidate must be able to work effectively with a wide range of diverse young people
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consultation with Camp Manager Keep records of all food purchases at the beginning and during camp season, including quantities used and food returned or sold to dealers. Check incoming food against food
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operations. Ability to meet travel requirements associated with this position. Ability to meet acceptable background check standards, if required. Ability to work flexible hours which may include evenings and
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quantities used and food returned or sold to dealers Be available during all food deliveries, check incoming food against food invoices, and oversee all food storage. Plan and run the Culinary Master Camps
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travel requirements associated with this position. Ability to meet acceptable background check standards, if required. Candidate must be able to work effectively with a wide range of diverse young people