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in 1964, was one of the first CIS Departments in the country. Together, the Department and College provide excellent support for research including summer research programs and a dedicated lab for
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food components, and food safety. The department’s Extension faculty is responsible for numerous creative, high impact educational and engagement programs throughout the state, including EFNEP. A MPH
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program development of all University housing facilities, including residence halls, university apartments, and Mountain Campus. As a department, HDS works to create dynamic housing and dining experiences
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of professional event coordination, conference planning, and/or related program coordination experience. Demonstrated ability to engage and effectively work with a variety of partners. Ability to travel in and out
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and operational management strategies, and an emphasis on the development of programs and services that are designed to enhance personal growth and global engagement. Our staff exemplify our values
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in 1964, was one of the first CIS Departments in the country. Together, the Department and College provide excellent support for research including summer research programs and a dedicated lab for
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setting that values continuous learning. This position is within the Student Success Unit, which focuses on building foundational information literacy skills, supporting programs that help students
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these fields; and partners join in programming the space and bringing evolving content to the year-round campus. CSU Spur is part of a larger 250-acre redevelopment project , which started in 2013 and reimagines
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; and partners will join in programming the space and bring evolving content to the year-round campus. Learn more at www.CSUSpur.org . The Food Innovation Center is physically housed at CSU Spur in
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to the AFCEC’s National Environmental Policy Act (NEPA) Program Office. This position provides support to government staff and management of EIAP projects including Environmental Assessments (EAs) and