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The Department of Food Science, section of Ingredient and Dairy Technology, invites applicants for a fulltime postdoctorate fellowship in Food Ingredients Processing. The position is for 2 years
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equivalent), preferably within civil and environmental engineering, statistics, industrial ecology or data science with a passion for sustainability. We welcome candidates with postdoctoral experience
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center to correlate molecular structure of the surface of aerosols and water droplets under different conditions with aerosol properties and cloud impact. Eventually, the aim will be to understand how
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construction and safety, building energy and services, solid mechanics, fluid mechanics, materials technology, manufacturing engineering, engineering design and thermal energy systems. Technology for people DTU
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Job Description The Institute of Mechanical and Electrical Engineering invites applications for a 24-month scholarship as a postdoctoral researcher in development of topology optimisation methods
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The Department of Food Science invites applicants for a 3-years Postdoctoral fellowship in Food Chemistry and Bioprocessing. The position is part of the Novo Nordisk Foundation funded project
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advice of the highest quality within building design and processes, building construction and safety, building energy and installation, solid mechanics, fluid mechanics, materials technology, manufacturing
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scientific advice of the highest quality within building design and processes, building construction and safety, building energy and installation, solid mechanics, fluid mechanics, materials technology