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Apply now Back to search results Job no:533169 Work type:Teaching & Research Faculty Senior management: College of Science Department: School of Neuroscience Location:Blacksburg, Virginia
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assigned by assistant director, executive chef, and/or chef de cuisine. Required Qualifications • Graduate of an accredited culinary program with a minimum of an AOS degree or equivalent experience
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program. The successful physician-scientist candidate will preferably have both earned M.D and Ph.D. degrees and have completed clinical residency/fellowship in an appropriate sub-specialty from among
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or Millwright tasks • Ability to recognize and understand industry terminologies of multiple trades • Ability to use a computer and keep accurate and complete records • Ability to perform work with minimal margin
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Job Description The Director of Compliance and Ethics is responsible for overseeing and advancing Virginia Tech’s institutional compliance and ethics program. Reporting to the Vice President
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Honors College . The university has a significant presence across Virginia, including Blacksburg, the greater Washington, D.C. area, the Health Sciences and Technology Campus in Roanoke, sites in Newport
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the maintenance, repair, and replacement of instruments and equipment as necessary. - Conduct an active recruiting program for cadet band members. - Serve as an ex-officio member of the Highty-Tighties Alumni
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computational data analysis. With guidance and support from the supervisor, the postdoctoral associate is expected to lead a project within their scientific discipline and collaborate with other researchers
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effectively. ● Must be detail oriented. ● Experience with and ability to learn computer software. ● Must have a demonstrated ability to interact respectfully and comfortably with all individuals while
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effectively. ● Must be detail oriented. ● Experience with and ability to learn computer software. ● Must have a demonstrated ability to interact respectfully and comfortably with all individuals while