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-derived amines for Maillard reaction in Brassica foods – GluAmin’, which is funded by German Research Foundation: PhD student (f,m,div) in the field of food chemistry Reference number: 14/2025/3 The salary
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facilities (on-site) in genomics, proteomics, imaging, and computational biology. Close supervision and mentorship to support scientific and career development. Financial support for conference participation
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single PDF file to: ausschreibung09-25 at mpinat.mpg.de Max Planck Institute for Multidisciplinary Sciences Department of Theoretical and Computational Biophysics Prof. Dr. Helmut Grubmüller Am Faßberg 11
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Financing yes Type of Position Full PhD Working Language German English Required Degree Master Areas of study Husbandry, Agricultural Science, Geosciences, Environmental Science, Nature Conservation
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up to 5 to postdoctoral researchers each year. Duration prospective leaders: 1 year postdocs: 12-24 months Scholarship Value a monthly fellowship of 2,200 EUR, 2,500 EUR or 2,700 EUR in the programme
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) via e-mail and as a single PDF file to: ausschreibung10-25 at mpinat.mpg.de Max Planck Institute for Multidisciplinary Sciences Department of Theoretical and Computational Biophysics Prof. Dr. Helmut
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Description The Chair Group of Production and Resource Economics at the TUM School of Management and the TUM School of Life Sciences offers a position as Ph.D. Student / Junior Researcher (m/f/d
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available in the further tabs (e.g. “Application requirements”). Programme Description The Boehringer Ingelheim Fonds travel grants are aimed at doctoral, MD and post-doctoral students who pursue experimental
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available in the further tabs (e.g. “Application requirements”). Programme Description In line with its statutes, the Studienstiftung des deutschen Volkes (German Academic Scholarship Foundation) supports
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program.