10 post-doc-finite-element PhD positions at Wageningen University and Research Center in Netherlands
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on tribological properties of dispersed and multi-component food systems. What will you do? The quality and sensory perception of foods is determined by the structure and physicochemical properties
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-spectroscopy, and (extensional) rheology will be used to quantify different structure characteristics, ingredient and water distribution, and textural properties. The gained knowledge will be used to provide
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the first five years in the Netherlands. Do you want more information? For more information about this position, please contact dr. Barbara Tempels, assistant professor, telephone +31639088920 or by e-mail
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of the Natural Toxins team, via phone +31 610 96 74 51 or by email: linda.stolker@wur.nl . Questions about the procedure? Get in touch with Rutger Voorrips, Corporate Recruiter, by e-mail: rutger.voorrips@wur.nl
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contact Roselinde Goselink, teamleader Animal Nutrition, e-mail roselinde.goselink@wur.nl or Alfons Jansman, Researcher Pig Nutrition, e-mail: alfons.jansman@wur.nl For more information about the procedure
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process (i.e. the designing). This calls upon, amongst others, a design process that is transdisciplinary and embraces a post-anthropocentric perspective on human-nature relationships, a process-oriented
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, coordinating the nuclear and the plastid genomes for efficient photosynthesis. This includes exploring the intersection of transcriptional and post-transcriptional regulatory events. In this PhD project you will
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Voorrips, Corporate Recruiter, by e-mail: rutger.voorrips@wur.nl . Ready to apply? Click on the application button next to the vacancy on our website. Only applications submitted through our website will be
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the Netherlands. Do you want more information? For more information about this position, please contact dr. Daniel Probst or prof. Dick de Ridder, telephone +31 317 484074 or by e-mail, daniel.probst@wur.nl
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the first five years in the Netherlands. Do you want more information? For more information about this position, please contact dr. Barbara Tempels, assistant professor, telephone +31639088920 or by e-mail