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research group investigates the effects of different models of hypoxia (real and/or simulated) on central and peripheral physiological adaptations in both humans and rodents. The successful candidate is
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, Brazil, has one post-doctoral fellowship position available in the area of Food Technology, with a focus on Pulsed Light Technology Applied to Animal-Origin Products. Prerequisites: - PhD completed within
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position within a Research Infrastructure? No Offer Description This project seeks to fill knowledge gaps to strengthen adaptation strategies with a focus on equity and sustainable development. The research
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months and the other of 24 months, both expected to begin in December 2025. The deliberation will be carried out by a Selection Committee composed of PhD researchers. To apply, candidates must send
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, Edson Vargas, Fábio Armando Tal, Ricardo dos Santos Freire, Salvador Addas Zanata, and Yuri Lima. Applicants should hold a PhD (or equivalent) obtained no more than seven years before the starting date
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Research Foundation (FAPESP); includes a monthly stipend of R$ 12,570.00, plus an annual Technical Reserve equal to 10% of the total annual fellowship amount. Requirements: - PhD degree, awarded in Brazil
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disseminate scientific knowledge, adjust implementation processes, and improve the public policy under analysis. Mandatory requirements for candidates, which must be verified by submitting a documented CV, are
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samples. Requirements: PhD completed by December 2025; minimum 5 years of experience in biotechnology, genetics, molecular biology, or related fields; at least 2 years of experience with FTIR in oncology
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: - Candidate should have a PhD in Chemistry, Biochemistry, Biotechnology, Biochemical Engineering or related discipline; - Should have completed PhD in last 7 years; - Should have a sound scientific publication
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position within a Research Infrastructure? No Offer Description Candidates must have research experience or a PhD in Nuclear Technology, with a degree in chemistry, physics, pharmacy or related areas