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are interested in pursuing a PhD education. We offer a number of PhD positions in the following programmes: The University is located in Aarhus, Denmark, which provides international students with a safe and
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this, the Center will develop and deliver research-based education for the future workforce – spanning bachelor, master, PhD, and life-long learning. The Center is based upon grant funding of DKK 123 million from
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sensory scenes and interact with their environment, and how these processes are affected by natural and anthropogenic nois The applicant must have earned a PhD degree in a relevant field, demonstrated
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their integration into physiological responses in the whole animal. The applicant must have earned a PhD degree in a relevant field, demonstrated ability to conduct research at the highest international
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A Ph.D. position within formulation characterization focused on microneedles is available at the Department of Physics, Chemistry, and Pharmacy in the pharmacy research group. The PhD project is
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, and (co-)supervise BSc, MSc and PhD students – though teaching duties may be low Required qualifications include : A PhD in relevant disciplines such as population or conservation genetics, evolutionary
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, supervise bachelor’s, master’s and PhD level students, as well as to contribute to the development of junior faculty research to high international standards. The candidates will get the opportunity to shape
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research funding. The candidates are expected to con-tribute significantly to QM's outstanding research and teaching environment, to provide excellent educa-tion, supervise bachelor's, master's and PhD level
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applicant: has a PhD degree in electrical, computer or biomedical engineering, computer science, data mining/machine learning, or a closely related area. has demonstrated the ability to perform independent
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DTU Tenure Track Assistant Professor in Nutrient-Focused Processing in Ultra-Processed Food Syste...
conferences. Teach and supervise graduate students at both MSc and PhD levels and contribute to the development of the curriculum in food science, engineering, and related fields. Engage with industry and