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routine repairs on plumbing parts and fixtures. Clear sinks, bathtubs, toilets, sewer and drain lines. Performs relamping either on a trouble call referral basis or a part of a schedule program. Submits
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trash bags). Responsible for maintenance of all office and cleaning equipment (vacuums, copy machine, computers, printers, fax, etc.) at the desk area Assist with coordination of repairs of all equipment
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The Nutritionist / Systems Manager will assist in creating an exceptional customer experience with extraordinary food in all Dining areas by managing the CBORD Menu Management software system, nutrition services. These systems manage and support item maintenance, purchasing, inventory,...
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program. The program consists of five courses. The first course is offered in the online self-paced format and students have 6 months to complete it. The other four courses are in the development process