629 phd-in-architecture-interior-design-built-environment Postdoctoral positions in United Kingdom
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computational biology and mathematical spatial analysis via independent study and training courses. It is essential that you hold a PhD/DPhil (or close to completion) in mathematics, computational biology, data
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will also develop skills in mathematical modelling and spatial analysis via independent study and training courses. It is essential that you hold a PhD/DPhil (or close to completion) in mathematics
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protocols. Successful applicants will, ideally, be in post by 1st September 2025. Person Specification Essential Criteria: Qualifications A good first degree in Biology. A PhD (or be close to submission) in
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protocols. Successful applicants will, ideally, be in post by 1st September 2025. Person Specification Essential Criteria: Qualifications A good first degree in Biology. A PhD (or be close to submission) in
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, contributing £50B to GDP and direct employment for >300,000 people in 12,000 companies. This project will collaborate with the REWIRE IKC (Innovation and Knowledge Centre: Transforming Net Zero with Ultrawide
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pressure by using graphene membranes as X-ray and electron transparent windows to separate a liquid/gas environment from the vacuum conditions typically needed (see 10.26434/chemrxiv-2025-0cgp0). This role
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transparent windows to separate a liquid/gas environment from the vacuum conditions typically needed (see 10.26434/chemrxiv-2025-0cgp0). This role therefore aims to translate this approach from the synchrotron
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. Support if required, the development of proposals for research funding. Candidate PROFILE: PhD in Organic Chemistry, Polymer Science, Materials Science, or related subject. Expertise in electrochemistry
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in a supportive team environment and is eager to take the lead in characterising Mtb populations from patient samples. The successful candidate will play a central role in microbiological data
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policies. The Unit aims to improve population health and food environments through research and impact on the nutritional quality of food and drink, with a track record of success in reducing salt and sugar