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to project deliverables Engaging with academic, industry, and policy stakeholders to disseminate findings Qualifications We are looking for candidates who offer: A PhD in consumer science, food science with a
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of Electronic Systems employs more than 200 people, of which about 90 are PhD students, and about 40 % of all employees are internationals. In total, it has more than 600 students in its BSc and MSc programs
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of the department’s profile towards 2030. You will be central in leading an involving process that will secure the Department of Mathematics in being an attractive, and visionary working place for research, education
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for candidates who offer: A PhD in consumer science, food science with a behavioral or market orientation, marketing, psychology, economics, or a related discipline Proven experience in quantitative research
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QGG Aarhus University seeks a Tenure Track Assistant Professor in Quantitative Genetics of sustai...
information to improve genomic prediction models. The selected candidate will collaborate with industry partners, teach at undergraduate and graduate levels, and supervise Master's, PhD students, and Postdocs
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Analytics Big data analytics Natural Language Processing in Business Applications Data Visualization and Dashboards Programming for Business Automation and Robotic Process Automation (RPA) Business Economics
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and aim to develop a long-term research plan based on the clinical functions of the department. A particular focus will be on prostate cancer, including areas such as early detection, screening, imaging
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stimulate generation of new biological knowledge and process understanding, which feed fundamental information into sustainable fisheries management, aquaculture innovation, fish welfare and conservation
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in the fields of Biochemistry and Bioengineering with focus on biochemical processes in agricultural wastes and molecular level solutions to mitigate pollutions and emissions from agriculture. The main
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the architectural domain. These technologies enable quick design evaluations, informing design choices and decision-making process in building design. Simultaneously, the increased attention to green transitions and