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applications from motivated candidates with passion and a strong interest in conducting research and innovation activities on the understanding of food texturisation processes and development of non-invasive
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about new technologies and programming. Bioinformatics, Biosystems engineering, Data Science, Mathematics, Statistics, Computer Vision or related fields. In this case, candidates must demonstrate
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GHG emissions. Lab measurements of soil C and soil aggregates and microbial community assessment, including bioinformatics. To perform literature review, data collection and management, involving
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bioinformatics. To perform literature review, data collection and management, involving statistical analysis including multivariate statititical methods. To write scientific articles and results dissemination in
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, immunological and/or virological techniques. Experience in cell culture and animal models. Skills in bioinformatics. Catalan and Spanish are valued. LanguagesENGLISHLevelGood Research FieldBiological sciences