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The Department of Computer Science at the University of Copenhagen invites applicants for a two-year postdoctoral position in Human Centred Computing. Start date is expected to be July 2025 or as
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exposed to the biotech start-up community in the greater Copenhagen area. In parallel as part of PLEN, the Post Doc fellow will be interacting leading scientist within the fields of plant science and
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The Machine Learning section of the Department of Computer Science at the Faculty of Science at the University of Copenhagen (DIKU) is offering a 2 and a half year fully-funded postdoctoral position
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interdisciplinary and highly collaborative groups with expertise in protein science, NMR, single-molecule techniques and computation. Combined, the laboratory currently includes 50+ persons of different nationalities
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linear ballistic accumulator models, diffusion models, biased competition models, or Bayesian models. During the employment, the candidate is expected to engage in the development of computational models
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cutting-edge experimental and computational technologies. Our aim is to dissect dynamics and cellular programmes active during human blood lineage development and to decipher how haematopoietic
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relevant tasks. The department can offer postdocs who teach up to 20% of their working hours, the Teaching and Learning in Higher Education programme without hourly compensation. Qualification requirements
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position: This position is part of ‘SEEDFOOD: Functional and Palatable Plant Seed Storage Proteins for Sustainable Foods’, a Challenge Program project funded by the Novo Nordisk Foundation. SEEDFOOD is a
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, bioinformatics or population genetics You are highly experienced in computational analyses of DNA data You have an active interest in ancient DNA research Proficient communication skills and ability to work in
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The Department of Food Science, section of Ingredient and Dairy Technology, invites applicants for a fulltime postdoctorate fellowship in Food Ingredients Processing. The position is for 2 years, with possibility of extension. The project is part of the larger research project “AI4NaturalFood”,...