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, and the Farm to Campus Program. Duties and Responsibilities Reporting to the Executive Chef, the Chef de Cuisine will be assigned to one of two contemporary dining halls. The dining halls serve over
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Program. The dining halls serve over 10,000 meals per day and are open 7 days a week from 7 am – 7 pm providing breakfast, lunch, and dinner. Specialty dinners are served multiple times a month highlighting
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, Indulge In-House Bakery, and the Farm to Campus Program. University Catering provides full catering services for campus and other contracted events. A sample of the 2000+ events worked per year include: VIP
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Laser Technology (PLT) program. Faculty Tenure Track No Faculty Rank Instructor Position Number 4B2407 Department Gallatin College Division Gallatin College Appointment Type Faculty Contract Term Fiscal
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County Extension program. The Blaine County Extension office is staffed by an Agriculture and 4-H Youth Development Extension agent, a FCS and 4-H Youth Development Extension agent, and one full-time
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Horticulture with shared responsibility for the 4-H program and a full-time office administrative assistant. Faculty Tenure Track Yes Faculty Rank Up to Professor Position Number 4B3797 Department Extension
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Rangeland Ecology and Management and Wildlife Ecology and Management). The department also offers the Dan Scott Ranch Management Program. We are a fully integrated department serving all three of the land
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and support the elements of the criminal offense. Demonstrate proficiency with computer skills including Windows based computer software skills and a records management system. Interview victims
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the vision of the MSU Writing Center. The Assistant Director will contribute to the ongoing development of the peer tutoring program; provide academic outreach and support to the institution at large; and
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to support the administrative needs of the Library, support program management of library projects, and to help shape and tell the story of the MSU Library’s initiatives, services, and programs through