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Fieldhouse and Bobcat Stadium Concessions, Fork in the Road food truck, MSU Catering, Indulge In-House Bakery, and the Farm to Campus Program. Duties and Responsibilities The General Manager sits
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reception to faculty, students, staff, and clients in coordination with the Program Coordinator II. Represent the College of Agriculture and MAES in a knowledgeable and professional manner, answering
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transactions. Technical Proficiency: Experience using computers and various software packages. Communication: Proven ability to effectively interpret and convey complex information, procedures, and directions in
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, and service, commensurate with career level. Record of publishing in refereed journals. Demonstrated experience in teaching. Demonstrated potential to develop a research program that supports Montana
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the Institutional Research and Development (IRD) program, with a current operating budget of $1M to ensure accuracy and alignment with program objectives. Initiate the accounts payable process
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records, some financial, and computer system administration for Student Wellness Counseling and Psychological Services. Position provides supervision of the medical records management process which includes
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indicated) and will be maintained in pool for two years. After two years, candidates will be notified to re-submit materials for continued consideration. The department or program search committees or hiring
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indicated) and will be maintained in pool for two years. After two years, candidates will be notified to re-submit materials for continued consideration. The department or program search committees or hiring
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(unless otherwise indicated) and will be maintained in pool for two years. After two years, candidates will be notified to re-submit materials for continued consideration. The department or program search
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indicated) and will be maintained in pool for two years. After two years, candidates will be notified to re-submit materials for continued consideration. The department or program search committees or hiring