Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Employer
-
Field
-
on secondary organic aerosol (SOA), a major type of atmospheric particles, that impact atmospheric chemistry, air quality and climate. SOA particles can respond to changes in atmospheric conditions by undergoing
-
Postdoc in atmospheric chemistry on investigating the phase behavior of secondary organic aerosol...
on secondary organic aerosol (SOA), a major type of atmospheric particles, that impact atmospheric chemistry, air quality and climate. SOA particles can respond to changes in atmospheric conditions by undergoing
-
7 Mar 2025 Job Information Organisation/Company Aarhus University Department Chemistry Research Field Chemistry » Physical chemistry Researcher Profile Recognised Researcher (R2) Positions Postdoc
-
29 Jan 2025 Job Information Organisation/Company Aarhus University Department Department of Chemistry Research Field Chemistry Researcher Profile Recognised Researcher (R2) Positions Postdoc
-
given the molecules. The aim of this project is to develop a theory and accompanying algorithms to decide if an abstract system can be instantiated by a concrete “chemistry” defined as a set of molecules
-
The Department of Chemistry is seeking applications for an academic candidate. The position includes scientific, administrative and teaching tasks at the DanMAX beamline at the MAX IV Laboratory in
-
almost equally abundant in most organisms, highlighting the need to develop and optimize negative ion mode techniques. This project will advance the next generation of proteomics, bridging this fundamental
-
Tenure Track Assistant Professor in Green Chemistry and Food Waste Valorization at Aarhus Univers...
The Department of Food Science, Aarhus University, Denmark, invites applications for a Tenure Track Assistant Professor position within sustainable food chemistry, food waste valorization, and
-
The Department of Food Science, Aarhus University, Denmark, invites applications for a Tenure Track Assistant Professor position within sustainable food chemistry, food waste valorization, and