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-to-day operations of the Pellissippi Pantry and provide coverage of pantry operations as needed. Duties and Responsibilities: 60% 1. Garden Care and Operations • Lead seasonal crop planning to optimize
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financial integrity, internal controls, and transparency in the management of institutional funds. Lead efforts to optimize resource allocation and identify efficiencies across the college. Ensure operational
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, or dishonesty and forward report and copies of pertinent materials to faculty and Test Supervisor. 6. Maintains an optimal testing environment that adheres to college, standardized and National College Testing
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well as provide support in the summer for the program. Essential Functions: 30% Perform routine maintenance, inspections, and calibrations on aviation tools and equipment to ensure optimal performance and