69 operations-management-associate-professor positions at Cold Spring Harbor Laboratory
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time management skills with attention to detail Must be able to learn/act quickly under a fast-paced setting within a team and independently Availability: Work a full-time (40 hours/week) from mid-May
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, dissections and immunostaining of rodent brains, rodent intracranial surgery, as well as building experimental hardware and/or software for data analysis. In addition, responsibilities will include general lab
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optimizing ML software. • Optimize and refactor lab-developed ML code for improved performance and scalability. • Maintain and manage computational resources, including servers and databases, for the lab’s
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beyond conventional small molecules (Genes & Development (2022) 36:1031-1042.; Genes & Development (2023) 37: 1-17). For this open position, the project direction will be focused on continuing developing
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of nuclear structure and function. Current Opinion in Cell Biology 26, 10-18. Hazra, R., Brine, L., Garcia, L., Benz, B., Chirathivat, N., Shen, M.M., Wilkinson, J.E., Lyons, S.K., and Spector, D.L. 2022
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, and comfortable environment across a variety of spaces, including research buildings, residential housing, and guest accommodations. This is a great opportunity to contribute to the daily operations
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-year cooking experience in restaurant, catering, or hotel preferred. Knowledge/Skills: - Knife Skills - Basic equipment operation & safe handling practices - Cold food preparation and serving - Proper
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and stretching. ENVIRONMENTAL: Work environment can be seasonally hot & humid. Some exposure to cold in walk-in freezer, some exposure to out-of-doors conditions and noise. PSYCHOLOGICAL: Pressure due
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research programs. High-school interns work alongside experienced educators to learn valuable skills that can be applied in a wide range of laboratory and science education settings. Position
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Services department. The responsibilities of the supervisor will consist of participating and supervising cleaning duties throughout the Culinary Services operation, including ware washing, pot washing