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molecular biology and biochemical techniques such as cloning, in vitro transcription, nucleic acid purification, PCR, next generation sequencing library preparation and immunoblotting. Help prepare data
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Biological Engineering at the Ohio State University is recruiting a Postdoctoral Research Associate (postdoc) to work at the forefront of precision agriculture and contribute to the development of cutting-edge
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, Agricultural and Biological Engineering The Ag Sensing Lab in the Department of Food, Agricultural and Biological Engineering at the Ohio State University is recruiting a Postdoctoral Research Associate (postdoc
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Department: FAES | Food, Agricultural and Biological Engineering Job Title: Researcher 2 Department: Food, Agricultural and Biological Engineering (FABE) College: Food, Agricultural and Environmental Sciences
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molecular biology and biochemical techniques such as cloning, in vitro transcription, nucleic acid purification, PCR, next generation sequencing library preparation and immunoblotting. Help prepare data
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Number: R126077 Job Title: Researcher 2 Department: Food, Agricultural and Biological Engineering (FABE) College: Food, Agricultural and Environmental Sciences (CFAES) Institution: The Ohio State
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to strengthen research objectives and to achieve the goals of the research project. Required Qualifications: PhD degree Operations Management, Data Analytics, Pharmacology, Industrial Engineering, or related
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of research staff in executing new research methods Minimum Education Required: Doctoral Degree in biochemistry, biological sciences, or related field or an equivalent combination of education and experience
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immunology through innovative spatial analysis of the tumor microenvironment. Requirements Successful candidates will have a PhD, MD, or equivalent degree in immunology, cancer biology, pathology, or a related
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of research staff in executing new research methods Minimum Education Required: Doctoral Degree in biochemistry, biological sciences, or related field or an equivalent combination of education and experience