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and as part of a team Multi-task while managing multiple projects and assignments Adhere to deadlines Stay active and current in the food service field Ensure prompt and efficient preparation of foods
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applications such as addition, subtraction, multiplication, and division * Reading (e.g., technical manuals), writing, (e.g., work logs), and accurately follow oral, written, and graphic instructions * Utilizing
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information of a confidential and sensitive nature Communicate effectively with the University community Multi-task while managing multiple projects and assignments * Work varied hours to include evenings and
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on hardware, supporting multiple platforms; maintain computer images and imaging workflows. Serve as liaison between support area and Information Services functional units to advocate on behalf of support area
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, verbal, and interpersonal skills High competency in standard office computer software, including Excel, Word, Access, and Adobe Ability To: Manage multiple projects under tight deadlines Foster teamwork
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multiple projects and assignments to meet deadlines within budget * Travel domestically or internationally Relate to international students, scholars, and visitors according to their culture * Demonstrate
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or multiple cylinder engines, gasoline, gaseous, and diesel fuel systems, hydraulic, electrical, and mechanical systems) The use of mechanic's tools, including hand and power tools Written communication (e.g