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) within the project “Eco-Gastronomy Marketing”, under European funds allocated to Portugal by the PRR, within the scope of the Recovery and Resilience Mechanism (MRR) of the European Union (EU), framed in
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Mechanism (MRR) of the European Union (EU), framed in the Next Generation EU, for the period 2021 – 2026, under the following conditions: . SCIENTIFIC AREA: Tourism and Leisure. . RECIPIENTS: Graduates in
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(BI) within the project “Creative Tourism in the West of Portugal”, under European funds allocated to Portugal by the PRR, within the scope of the Recovery and Resilience Mechanism (MRR
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