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, all applicants will be considered equally. GENERAL SUMMARY: Under the direction of the Supervisor, Food and Nutrition, the Nutrition Service Worker performs a variety of food service functions including
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the other members of the healthcare team to ensure efficient and high quality care to the patient. The Medical Assistant performs such duties in accordance with established policies and procedures. AHA-BLS
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of consistent, high-quality, and affordable health care. This role is essential in promoting timely and appropriate access to care, supporting patients and communities in achieving their health goals
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, Nursing Assistant, or Emergency Medical Technician at least one year preferred, or ability to satisfactorily complete training program. • Must possess a high level of interpersonal skills to interact with
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of donors. Supports the Blood Donor Program by assisting the Blood Bank Recruiter in a variety of clerical tasks. QUALIFICATIONS: Education/Skills Required: 1. High School Diploma or High School Equivalency
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goals of the nursing department and CVMC/Woodridge. BASIC KNOWLEDGE High School graduate or equivalent. Successful completion of 75-hour Nursing Assistant Training and Competency Evaluation program
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Department Description: Our High Technology Nursing program provides skilled, compassionate in-home nursing for patients who require around-the-clock care and advanced medical technology. Our nurses
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the English language High School Diploma or equivalent EXPERIENCE: Phlebotomy Certification from a nationally recognized agency is highly recommended Phlebotomy Experience is a plus Computer entry or word processing
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. Performs cash register funcations during the meal periods. This includes proper management of currency and filing required reports. QUALIFICATIONS: Education/Skills Required: 1. High School Diploma, GED
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functions. He/she will cooperate with nursing staff in meeting needs and/or wants of patients by performing tasks for which the employee has been prepared. Education High School graduate or equivalent