10 geotechnical-engineering-post-doc Postdoctoral positions at University of Copenhagen
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) consist of 4 Post docs. 2 PhD students, and 1 research assistant. Core focus of the group includes both basic science and applied science with societal impact. In 2022 the biotech company TriptoBIO (http
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teaching, as well as supervision of students. The post doc will be part of the research group Plant based food and Biochemistry (https://food.ku.dk/english/research_at_food/research-groups/plant-based-foods
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for a Postdoc position focused on process scale-up and industrial implementation of carbon capture technology derived from PET plastic Waste. The project is part of the research project “VPX BAETA Carbon
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, structure and functionality of casein ingredients isolated from precision fermentation biomass and to develop post-process modification strategies to alleviate deficiencies in functionality compared to animal
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The Department of Food Science, section of Ingredient and Dairy Technology, invites applicants for a fulltime postdoctorate fellowship in Food Ingredients Processing. The position is for 2 years
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, psychology, cognitive science, engineering, or related fields. Emphasis will be placed on the following: Research qualifications, which will be assessed in relation to the period of active research, the degree
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possible thereafter. The successful candidate will be employed in the Ingredient and Dairy Technology section and will join the Food Proteins Research Group. Application Deadline: 30 May 2025 About the
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profiling with cutting-edge in vivo physiological phenotyping and pharmacological engineering. Through this comprehensive approach, we believe we are poised to make transformative breakthroughs in
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/education/files/job-structure-for-academic-staff-at-universities-2013.pdf For further information about the position, please contact the PI Andreas Bandak, e-mail: bandak@hum.ku.dk Application Submit
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WHENCE project here: https://inspire.ku.dk/research-activities/whence/ . For further information about the position, please contact the PI of the project, Professor Sabrina Ebbersmeyer, e-mail: ebbersmeyer