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biology, and mass spectrometry methods to develop capabilities for the detection of and protection from current and emerging biological threats. The fellowship is with the Research and Operations (R&O
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method development, validation and application of novel methods for analysis of per- and polyfluoroalkyl substances (PFAS) in food and food packaging, develop and validate new analytical methods for PFAS
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-generation sequencing assay for clinical use (LDT) and developing and optimizing methods to conduct assay manufacturing in house or in a mobile setting under ISO conditions for clinical use. Where will I be
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molecular and -omic methods. Learn advanced statistical and bioinformatic analysis of bulk and single cell transcriptomic data. Develop methods to link food nutrition environment with health outcomes. Learn
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methods and models in rodents. Novel candidate compounds demonstrating efficacy of 30% or greater will be transitioned to advanced development and eventually launched for clinical studies to evaluate
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environmental and social impacts; 2) enhance the integrity and efficiency of the FPL’s research efforts through the development, evaluation, and application of modern statistical methods; and 3) provide life
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methods in designing laboratory and field experiments for studying the behavior, biology, and ecology of the invasive pest and its natural enemies. In addition, the participant will learn methods
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the entire enterprise. Assisting healthcare centers and infection control services to detect and appropriately respond to outbreaks using the most advanced and accurate molecular methods available What will I
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. Learning Objectives: This research will give the participant exceptional hands-on knowledge and skills involving the use of synthetic methods for chemical modifications, as well as bench and pilot scale
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. The participant will be a part of method development, validation and application of novel methods for analysis of per- and polyfluoroalkyl substances (PFAS) in food and food packaging, develop and validate new