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at NHIRI to lead the food development component of multiple nutritional studies aimed at improving the nutritional status of diverse communities. You will leverage 3D food printing and other emerging food
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the safety and efficacy of these systems and perform detailed biomaterial characterisation and data analysis. Collaborating with Dr. Ana Vafadar and A/Prof. Amir Razmjou, you will contribute to high-impact
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employment may be available at the end of the initial 2.5 years. The successful candidate will conduct research in the area of Artificial Intelligence and Data Analysis in relation to topics such as graph and
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