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, where diverse skills and experiences are valued. We are committed to fostering not only scientific excellence, but also professional growth and career development at every stage Job description We
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the Center and across our global research network. Our group culture is supportive, inclusive, and driven by mutual respect, where diverse skills and experiences are valued. We are committed to fostering not
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network. Our group culture is supportive, inclusive, and driven by mutual respect, where diverse skills and experiences are valued. We are committed to fostering not only scientific excellence, but also
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within the lab. Profile We are looking for a highly motivated and enthusiastic postdoc with the following competencies and experience: Essential experience and skills Extensive experience in flow cytometry
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operational success of the interventions. The role includes active participation in the planning and daily execution of human experiments, maintaining scientific rigor, participant safety, and compliance with
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this position is to develop and apply methods for studying SOM fractions (size- and density-based) in local long-term field experiments. These studies will provide insights into how organic fertilizers and
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Raak (nr@food.ku.dk ). The position is open from 01 October 2025 or as soon as possible thereafter. The candidate should have documented experience within several of the following areas: Food and
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in the project. Who are we looking for? We are looking for candidates with a PhD degree and demonstrable experience in food ingredient isolation, rapid experimentation, process miniaturisation
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(highly recommended). Experience in chemical/enzymatic protein modification Experience in intact protein analysis using LC-MS Basic knowledge of food protein functional properties and food processing
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enthusiastic postdoctoral fellow with the following competencies and experience: Required qualifications: Educational background in biochemistry, human biology, nutrition, or related sciences PhD in basic