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confidential and sensitive information. Ability to communicate effectively through verbal, written, and visual channels using traditional methods and educational tools, as well as electronic technology(e.g
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and in-depth operation knowledge of all associated video equipment Familiarity with and the ability to operate film and computer technology to support a nationally-competitive basketball team Experience
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current technology to communicate to the perspectives of multiple audiences/communities using a variety of formats. Minimum of four years of experience in Extension education and/or research in IPM (which
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of Engineering. For CHEM 2070/2080, there are three fifty-minute lectures per week, small group problem solving sessions, and 3-hour long laboratory sections of approximately 22 undergraduate students. For CHEM
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. Fundamental competence utilizing current technology to communicate to the perspectives of multiple audiences/communities using a variety of formats. Minimum of four years of experience in Extension education
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within the College of Engineering. For CHEM 2070/2080, there are three fifty-minute lectures per week, small group problem solving sessions, and 3-hour long laboratory sections of approximately 22
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complex technology licensing agreements and MOUs with international organizations – working closely with Cornell’s legal counsel, risk management, technology licensing, and procurement services. Oversee all
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matters affecting the University. The office is organized into four main practice groups – Litigation, Administrative Proceedings, and Regulatory Compliance; Research, Technology and Academic Innovation
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preferred qualifications: Bachelor’s degree in construction technology or related field. Experience in a unionized University or Institutional Facilities Management environment including research, teaching
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of Food Science strives to apply the principles of science and engineering to ensure the nutritional value, safety and quality of foods in the United States and around the globe. Our programs integrate