Sort by
Refine Your Search
-
Organization U.S. Department of Agriculture (USDA) Reference Code USDA-ARS-SCINet-2025-0149 How to Apply To submit your application, scroll to the bottom of this opportunity and click APPLY. A
-
well as circular-economy technologies that transform waste into valuable resources. This will be achieved through learning about the design and optimization of physical, chemical, and biological treatment processes
-
Organization U.S. Department of Agriculture (USDA) Reference Code USDA-ARS-SEA-2025-0201 How to Apply To submit your application, scroll to the bottom of this opportunity and click APPLY. A complete
-
Organization U.S. Department of Agriculture (USDA) Reference Code USDA-ARS-SEA-2025-0264 How to Apply To submit your application, scroll to the bottom of this opportunity and click APPLY. A complete
-
production systems. They will have the opportunity to learn how to program and maintain field based infrared gas analyzers, how to assess data quality, and to post-process, and analyze high-frequency EC data
-
Organization U.S. Department of Agriculture (USDA) Reference Code USDA-ARS-MWA-2025-0267 How to Apply To submit your application, scroll to the bottom of this opportunity and click APPLY. A complete
-
Organization U.S. Department of Agriculture (USDA) Reference Code USDA-ARS-PWA-2025-0266 How to Apply To submit your application, scroll to the bottom of this opportunity and click APPLY. A complete
-
Organization U.S. Department of Agriculture (USDA) Reference Code USDA-ARS-NEA-2025-0261 How to Apply To submit your application, scroll to the bottom of this opportunity and click APPLY. A complete
-
complicated and costly process for measuring DF content in foods. The goal of this project is to reduce the cost of dietary fiber analysis. The development of a simplified method for DF determination and
-
Organization U.S. Department of Agriculture (USDA) Reference Code USDA-ARS-SEA-2025-0223 How to Apply To submit your application, scroll to the bottom of this opportunity and click APPLY. A complete