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Postdoctoral Position in Enzymatic Modification of Pectin for Biomedical Applications Department of Plant and Environmental Sciences, Section of Plant Glycobiology Faculty of Science, University
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Postdoc in Organic Chemistry Department of Chemistry Faculty of Science University of Copenhagen The Department of Chemistry, Faculty of Science at University of Copenhagen invites applications
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The Department of Food Science, section of Ingredient and Dairy Technology, invites applicants for a fulltime postdoctorate fellowship in Food Ingredients Processing. The position is for 2 years
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the section Ingredient and Dairy Technology. Further information on the Department is linked at https://food.ku.dk/english/ . Inquiries about the position can be made to Tenure Track Assistant Professor Norbert
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of Copenhagen (ku.dk) Our research We are a team of highly skilled researchers collaborating with international partners from industry and other universities to perform exciting interdisciplinary science using
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The Department of Food Science at the University of Copenhagen (UCPH FOOD) is seeking a highly motivated postdoctoral researcher for a 2-year position, starting 1 September 2025, or as soon as
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The Cognition, Intention, and Action (CoInAct) Research Group and Department of Psychology, Faculty of Social Sciences, University of Copenhagen (UCPH), Denmark, invites applications for a
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relevant tasks. The department can offer postdocs who teach up to 20% of their working hours, the Teaching and Learning in Higher Education programme without hourly compensation. Qualification requirements
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This Post Doc position at the Department of Plant and Environmental Sciences (PLEN), University of Copenhagen, is a 2-year research fellowship within the Algae Biochemistry group led by Assoc
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at the Faculty of Health & Medical Sciences and has been located in the Maersk Tower at the Panum building since 2017. The around 250 employees create an international, highly collaborative research environment