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Structure and mechanical properties of interfacial layers of blends of plant and dairy proteinsA fully funded PhD scholarship in Chemistry is available for research into the interfacial behaviour
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systems. The successful candidate will have: A PhD in a subject involving computational modelling or data science. Commitment to model development and scientific communication. Interest in sustainability
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for these ingredients and technologies to be used in dairy food systems. The successful candidate will have: A PhD in Food Technology, Food Science, Food-related Chemistry or Physics. A strong commitment to develop in
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, computational modelling, data science, food and nutrition, and scientific communication. A PhD in mathematics, statistics, data science, nutrition, food, engineering, or agriculture. A background of high-quality
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understanding of the relationships between food structure, digestion, nutrition, and health. The successful candidate will have: A PhD in Food Science and Nutrition, Food Engineering, Bioengineering, Biochemistry
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those who identify as female in their second year of tertiary and above (including Honours, Masters and PhD) intending to take a full-time course of study in computer science, cyber security, technology
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Massey University invites high achieving, excellent Chinese students to apply for PhD study in New Zealand with scholarship support from the China Scholarships Council (CSC) and the University. Our
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are undertaking postgraduate research in the areas of durable resource management as affected by land use. What you'll be studying This is a postgraduate scholarship. You will be studying towards a PhD or master's
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Dr Garrick Latch completed a Master of Agricultural Science at Massey University in 1958. He was then awarded a Fulbright Scholarship that led to a PhD in plant pathology from the University