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candidate will be expected to foster excellence in research, education, mentoring, and service; strengthen internal and external partnerships; support innovation and industry connections across all program
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experience. • Graduate of an accredited culinary program with a minimum of an AOS degree or equivalent experience. • Considerable knowledge of commercial kitchen and food service operations. • Prior experience
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record of effective teaching in higher education, e.g., through end-of-semester teaching evaluations and/or peer reviews. • Engagement in academic program leadership and/or leadership of professional
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Virginia Tech Advanced Research Computing (ARC) seeks a Research Software Engineer for a one-year restricted role developing HPC tools supporting cutting-edge research and innovation. ARC hosts
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• Support program growth through specialized tracks, certificates, and online offerings • Collaborate with other departments and centers to expand and enrich interdisciplinary programs Resource Management
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, etc.) - provide support to VT leadership to achieve successful project outcomes - ensure design and construction maximizes program goals, while conforming to the project’s established criteria for scope
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of Engineering’s undergraduate program ranks 13th and the graduate program ranks 31st among all U.S. engineering schools while the Mechanical Engineering Department’s undergraduate program is ranked 13th and
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overnights and weekends. Demonstrated ability to lead a program including goal setting, evaluation, and planning. Ability to communicate with key managers as well as all staff members. Preferred Qualifications
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areas; take the lead on establishing and implementing emergency protocols for all university-supported programs; review program and individual student itineraries for health and security concerns and
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assigned by assistant director, executive chef, and/or chef de cuisine. Required Qualifications • Graduate of an accredited culinary program with a minimum of an AOS degree or equivalent experience